| Nutrient Analysis | |
| Nutrient | Value | 
|---|---|
| Dry Matter | 93.30% | 
| Crude Protein | 21.80% | 
| Crude Fat | 28.70% | 
| ADF | 14.10% | 
| NDF | 22.80% | 
| Sugar | 5.10% | 
| Starch | 10.90% | 
| TDN | 67.20% | 
| Ash | 4.22% | 
| Calcium | 0.41% | 
| Phosphorous | 0.54% | 
| Magnesium | 0.33% | 
| Potassium | 0.96% | 
| Sodium | 0.02% | 
| Copper, mg/kg | 7.00 | 
| Zinc, mg/kg | 38.70 | 
| Energy | Value | 
|---|---|
| DE (Mcal/lb) | 1.75 | 
| Amino Acids | % Total | 
| Lysine | 4.86% | 
| Methionine | 1.71% | 
| Threonine | 4.01% | 
| Tryptophan | 1.60% | 
| Fatty Acids | % of Fatty Acids | 
| C18:1 Oleic | 50.14% | 
| C18:1 LA | 18.43% | 
| C18:1 ALA | 19.12% | 
| Omega-3 PUFA | 20.50% | 
| Omega-6 PUFA | 19.30% |