| Nutrient Analysis | |
| Nutrient | Value |
|---|---|
| Dry Matter | 93.30% |
| Crude Protein | 21.80% |
| Crude Fat | 28.70% |
| ADF | 14.10% |
| NDF | 22.80% |
| Sugar | 5.10% |
| Starch | 10.90% |
| TDN | 67.20% |
| Ash | 4.22% |
| Calcium | 0.41% |
| Phosphorous | 0.54% |
| Magnesium | 0.33% |
| Potassium | 0.96% |
| Sodium | 0.02% |
| Copper, mg/kg | 7.00 |
| Zinc, mg/kg | 38.70 |
| Energy | Value |
|---|---|
| DE (Mcal/lb) | 1.75 |
| Amino Acids | % Total |
| Lysine | 4.86% |
| Methionine | 1.71% |
| Threonine | 4.01% |
| Tryptophan | 1.60% |
| Fatty Acids | % of Fatty Acids |
| C18:1 Oleic | 50.14% |
| C18:1 LA | 18.43% |
| C18:1 ALA | 19.12% |
| Omega-3 PUFA | 20.50% |
| Omega-6 PUFA | 19.30% |